Pan Seared Filet of Salmon

Chargrilled New York Steak


Dinner Menu


Orders for starters must be placed by 7:30pm

Soup of the Day  v/gf  5 cup/7 bowl

Oregon Smoked Salmon  gf*   10
Warm potato bread, dressed leaves, capers, and lemon whipped butter

Chargrilled Mushrooms   v/vg/gf*  8
Pearl barley, crispy onions

Fruit & Cheese Plate  v/gf*     9
Selection of fine Irish and American cheeses with crackers grapes and chutney

Garden Salad with House Dressing v/vg/df/gf    6.5 md/9.5 lg
Grape tomatoes, cucumber, onion, carrot, craisins, toasted pumpkin seeds Add goat cheese 3.5 / Add chicken 4

Cabaret Caesar Salad   gf*    6.5 md/9.5 lg
Romaine, croutons, shaved parmesan, with house made caesar dressing* Add chicken $4, Add smoked salmon 6.5


Reservation required please

Entrees* preceded by garden salad, bread and butter and come with fresh vegetables.

Traditional Irish Stew and Soda Bread  df/gf*    24
Braised lamb shoulder, potatoes, carrots, leeks, onions, barley

Chargrilled New York Steak  gf    32
Green onion crushed potatoes, roast shallots, mushroom and bacon jus

Pan Seared Filet of Salmon gf    28
Colcannon potatoes, asparagus, white wine and parsley sauce

BBQ Baked Beans  v/vg/df/gf    18
Cabbage, carrot bacon (vegan)

Entrees may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


Served only at intermission. Please place order by 7:45 pm. We are unable to take orders for desserts during intermission.

Chocolate and Guinness Cake  7
Cream cheese frosting

Dick Hay Pie  7.5
A Cabaret classic: Layered ice cream, peanut butter filling, chocolate ganache, chocolate cookie crust

Bailey's Irish Creme Brulee    7

Fresh Oregon Strawberries  df*  7.5
with lemon sugar, creme Chantilly, and meringue pieces

Fruit and Cheese Plate  gf*    7 one cheese/9 three cheese
Selection of fine Irish and American cheeses with crackers grapes and chutney

Sorbet & Fruit  gf/df    7
Light, refreshing, non-dairy w/ fresh fruit garnish

Please, one check per table. Max. 2 credit cards per check. The 5% Ashland Meals Tax will be added to your bill. We can accept only Visa, Discover, or MasterCard. Sorry, no American Express. Gratuities not included, except for parties of six or more: 18% service charge added.

The Cabaret's famous Dick Hay Pie