Spinach and Goat Cheese Lasagna

Grilled Shrimp Skewers

 - SMALL PLATES & SALADS -

Orders for small plates must be placed by 7:15pm

Grilled Shrimp Skewers gf/df option 16
Marinated shrimp, zucchini, cherry tomato, w/ couscous salad & fresh basil

Eggplant Caponata v/df option/vg option  14
Shallot & garlic confit crostini, roasted eggplant, red pepper & tomato, onion, with fresh basil, pine nuts, balsamic reduction & Parmigiano Reggiano

Baked Goat Cheese Dip v/gf option  14
Fire roasted Tomato sauce, fresh basil, garlic confit, crostini, & breadsticks

Antipasto Platter gf option  24
Marinated mozzarella, Parmigiano Reggiano, prosciutto, soppressata salami, capicola, pepperoncini, marinated local wild mushrooms, olives, sun dried tomato, crostini, breadsticks & accoutrement

Cheese Board v/gf option. 18 whole / 9.5 half
Artisan cheese selection, house mostarda, house pickles, fresh fruit, herb toasted pine nuts & accouterments

Burrata Salad v/gf 16
Baby arugula, blistered and fresh cherry tomatoes, avocado, red onion, oregano honey, balsamic glaze & fresh basil

Piccata Caesar Salad df option/gf option 15 Large / 9 Small
Chopped and tossed romaine, creamy house caesar dressing, herb croutons, Parmigiano Reggiano, lemon & fried capers
Add gravlax 8 | Add chicken 6 | Add toasted walnuts 2

Soup du Jour 11 bowl / 5.5 cup
Ask your server about today's selection

Please, one check per table. Max. 2 credit cards per check. The 5% Ashland Meals Tax will be added to your bill. We can accept only Visa, Discover, or MasterCard. Sorry, no American Express. Gratuities not included, except for parties of six or more: 18% service charge added.

 - ENTREES - 

Please order before 7pm

Spinach & Goat Cheese Lasagna v 26
Mozzarella, Ricotta, creamy bechamel, Parmigiano Reggiano & basil oil

Chicken Milanese with Penne Pasta Da Vinci gf option 28
Lightly breaded and pan fried chicken breast, local wild mushroom, grilled onion, Madeira veal cream sauce & fresh herbs

8 oz Grilled Ribeye  gf option/df option 34
Horseradish Yukon mashed potatoes, grilled asparagus, smoked blue cheese butter, house Worcestershire & fried shallots

6 oz Pan seared Salmon Fillet with Creamy Angel Hair Pasta  Market Price
Preserved lemon, local wild mushrooms, roasted artichoke, garlic confit crostini & fresh oregano

Roasted and Stuffed Artichoke v/gf/df/vg 22
Zucchini, garlic confit, gf breadcrumb, vegan parmesan , basil oil & fresh herbs

 

Chocolate Pistachio Cannoli

- DESSERTS -

Served only at intermission. Please place order by 7:45 pm. We are unable to take orders for desserts during intermission.

Chocolate Pistachio Cannoli v 14
Puff pastry, pistachio chocolate filling, ganache, fresh strawberries & mint

Double Layer Orange cake v 14
Meyer lemon frosting, spiced lime syrup, candied almonds & crystalized rosemary

Dick Hay Pie | Special Dick Hay Pie v  11
Ice cream, peanut butter filling, chocolate ganache, chocolate cookie crust. Ask your server about tonight's variation of Dick Hay Pie.

Nightcap v 14
4oz glass of port served with fresh fruit and house chocolate walnut bark

House Made Sorbet v/vg/gf/df 9.5

Cheese Board v/gf option
Artisan cheese, fruit, crackers, spiced cashews, house chutney and accouterments. 18 whole / 9.5 half

Antipasto Platter gf option  24
Marinated mozzarella, Parmigiano Reggiano, prosciutto, soppressata salami, capicola, pepperoncini, marinated local wild mushrooms, olives, sun dried tomato, crostini, breadsticks & accoutrement

v-vegetarian vg-vegan gf-gluten free df-dairy free *indicates v/vg/gf/df option is available, please inform your server